Group Bookings

Fork Buffet

Cod goujons & chips, tartar sauce & lemon served in yesterday’s paper.
Desperate Dan mountain of Cumberland sausages & creamy mash.
Spiced lamb kebabs & minted yogurt.
Grilled Mediterranean vegetables &  cous-cous salad.
Spicy jacket wedges, sour cream & chive dip.
Mozarella, tomato & basil bruschettas.
Bhajis, samosas & spring rolls.
Apple & chive coleslaw.
Cæsar salad
Greek village salad
Profiterôles with a cherry chocolate sauce.
Baked American cheesecake, mango coulis
 
£15.95 per person.